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Visit our website frequently. We update information that can help you in organizing safety and quality programs and making the work place a safer environment. Click on the underlined links below to learn more about the topic.

1. FOOD DEFENSE STRATEGIES

2. BUSINESS CRISIS PLANNING

3. FDA GUIDANCE FOR SAFE HANDLING OF PRODUCE

4. SQF Code, 7th Ed. GUIDANCE: "Food Contact Packaging Standards"

5. ADDRESSING BREAKABLE, FOREIGN MATERIAL HAZARDS

6. SQF PRACTITIONER WORKBOOK ANSWER KEY

7. FDA Guidance For Management Of Hard or Sharp Foreign Objects

8. USDA GAP Audit Checklist

9. UNDERSTANDING SANITIZERS & DISINFECTANTS

10. SQF Practitioner Practice Test Answer Key

11. USDA Presentation On Foreign Object Threats In Food

12. Preventive Controls For Human Food

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Gen. George S. Patton

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